US$110 Hamburger.
According to the Economist’s Big Mac index, an Indonesian
worker must work for 3 hours 3 minutes to earn enough to buy one Big Mac (in Australia, a worker only needs to work for 16 minutes). Doesn't really make much sense to me though - I mean the energy needed to work for over three hours is probably more than you get from the Big Mac in the first place. Wouldn't it better just to sleep or do nothing?
But putting the Big Mac in the shade is the Four Season puts US$110 burger on the menu . Yep! It sells for the phenomenal Rp. 1 million (AUD $145 approx) For an Indonesian worker to buy one of this beauties he'd have to work for two months, save every penny and eat nothing! And then he'd probably complain of the taste anyway - it contains foie gras, Portobello mushrooms and Korean pears. But despite its high price, the burgers are selling well. So far 20 have been sold.
Only a milk and honey of the filthy rich.

ini mah sinting, sarap, gila, miring man! heleh....
mending gw makan bakso di blok s yg nyam2nya merek melek
Posted by: Alice | December 21, 2006 06:40 AM